Food

Showing 25-36 of 72 item(s)

REMILLED SEMOLINA by Molino Moras | StoreItaly.org

Flours

REMILLED SEMOLINA

Remilled semolina is perfect for fresh pasta, bread, pizza, and focaccias, offering a uniform texture and rich flavor. It's also ideal for Pugliese bread, known for its compact crumb and long-lasting freshness.

TYPE 2 SEMI-WHOLE WHEAT FLOUR- MEDIUM STRENGTH by Molino Moras | S...

Flours

TYPE 2 SEMI-WHOLE WHEAT FLOUR- MEDIUM STRENGTH

Type 2 Semi-Whole Wheat Flour, with a W 230 - 280 strength index, is suitable for bread, pizzas, focaccias, and unique-tasting sweets. Easier to work with than whole wheat flour, it allows for optimal fermentation of 12/20 hours.

TYPE 1 FLOUR - MEDIUM STRENGTH by Molino Moras | StoreItaly.org

Flours

TYPE 1 FLOUR - MEDIUM STRENGTH

Type 1 Flour, with a W 230 - 280 strength index, is ideal for bread, pizza, focaccias, and sweets. It offers good dough yield, distinctive golden color, and a delicate aroma during baking.

WHOLE WHEAT FLOUR - MEDIUM HIGH STRENGTH by Molino Moras | StoreIt...

Flours

WHOLE WHEAT FLOUR - MEDIUM HIGH STRENGTH

Whole wheat flour, with a strength index of W 280 - 320, is suitable for bread, pastries, and for a pizza with a more rustic and full flavor. It is ideal for both sweet and savory preparations, ensuring a well-aerated crumb.

MANITOBA FLOUR - HIGH STRENGTH by Molino Moras | StoreItaly.org

Flours

MANITOBA FLOUR - HIGH STRENGTH

Our high-strength flour with a W 320 - 360 index is ideal for large leavened goods like panettone, pandoro, focaccias, colombe, and pinze, as well as for delicious sweets like krapfen and bomboloni. It's the perfect choice for doughs requiring long fermentation.

FIOR FIORE TYPE 00 FLOUR by Molino Moras | StoreItaly.org

Flours

FIOR FIORE TYPE 00 FLOUR

Fior Fiore is a soft wheat type 00 flour, perfect for making soft sweets like cakes, muffins, and bundt cakes. With a W 280 - 320 strength index, it's also ideal for bread, pizza, and focaccias, ensuring excellent results with 24/48 hours fermentation.

FROLLA FLOUR - TYPE 00 by Molino Moras | StoreItaly.org

Flours

FROLLA FLOUR - TYPE 00

This flour with a W 180 - 230 strength index is perfectly suited for making quick sandwiches, breadsticks, crackers, as well as shortcrust pastry and fresh egg pasta. It's also ideal for crepes and piadinas, ensuring excellent results with great carbon dioxide retention and liquid absorption management.

Lime and Ginger Herbal Tea Box - 20 filters - Cooperativa Lazzarelle - Tea, herbal teas and infusions

Tea, herbal teas and infusions

Lime and Ginger Herbal Tea Box - 20 filters

Cooperativa Lazzarelle

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Discover the Lime and Ginger Herbal Tea from Cooperativa Lazzarelle, a refreshing and beneficial blend with the taste of ginger and lime. Leave this ginger tea to infuse for a rejuvenating and aromatic experience. Artisanally produced by detained women in the women's prison of Pozzuoli, this herbal tea not only offers a unique flavor but also supports a...

Sea bass pieces in organic Evo oil - Ittici di Lucia - Canned Fish

Canned Fish

Sea bass pieces in organic Evo oil

Ittici di Lucia

SBPitticidilucia

Di Lucia's Organic Sea Bass Chunks in Extra Virgin Olive Oil are a high-quality product, perfect for those seeking an authentic and genuine taste. Ideal for appetizers, first courses, and main dishes, these sea bass chunks offer a delicate and refined flavor. Di Lucia stands for excellence in seafood production.

Anchovy fillets with organic parsley - Ittici di Lucia - Canned Fish

Canned Fish

Anchovy fillets with organic parsley

Ittici di Lucia

ABPZ-itticidilucia

Di Lucia's Parsley Anchovy Fillets in Organic Extra Virgin Olive Oil are a high-quality product, perfect for those seeking fresh and genuine flavors. Ideal for appetizers, bruschetta, crostini, and enhancing any dish, these fillets offer a refined and citrusy taste. Di Lucia stands for excellence in seafood production.

Anchovy Patè in Olive Oil - Ittici di Lucia - Creams and Pates

Creams and Pates

Anchovy Patè in Olive Oil

Ittici di Lucia

PAitticidilucia

Di Lucia's Anchovy Paté in Olive Oil is a high-quality product, perfect for those seeking authentic and intense flavors. Ideal for appetizers, bruschetta, crostini, pasta seasoning, and enhancing sauces, this paté offers a refined and delicious taste. Di Lucia stands for excellence in seafood production.

Tuna and Chilli Pate in Olive Oil - Ittici di Lucia - Creams and Pates

Creams and Pates

Tuna and Chilli Pate in Olive Oil

Ittici di Lucia

PTPitticidilucia

Di Lucia's Tuna and Chili Paté in Olive Oil is a high-quality product, perfect for those seeking an intense and spicy flavor. Ideal for appetizers, bruschetta, crostini, pasta seasoning, and enhancing sauces, this paté offers a delicious and spicy taste. Di Lucia stands for excellence in seafood production.

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