Made in italy

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Black Garlic Hummus by Umami | StoreItaly.org

Creams and Pates

Black Garlic Hummus

A new line of ready-to-use gourmet sauces based on black garlic. Black Garlic Hummus, perfect for aperitifs, finger food or to accompany meat, chips or vegetables.

Organic Dop Oil - Geryon 500ml by Oro Campania | StoreItaly.org

Oil and Vinegar

Organic Dop Oil - Geryon 500ml

1277-geryon-orocampania

Organic Dop Olive Oil - Jureca 500ml by Oro Campania | StoreItaly.org

Oil and Vinegar

Organic Dop Olive Oil - Jureca 500ml

1276-jureca-orocampania

The 500ml Oro Jureca DOP Bio Olive Oil from Oro Campania is a premium extra virgin olive oil, DOP certified and organically produced. Sourced from the fertile lands of Campania, this exceptional oil offers numerous health benefits thanks to its rich nutritional and antioxidant properties. Perfect for those who seek high-quality condiments, Oro Jureca...

Organic DOP Olive Oil - Turion 500ml by Oro Campania | StoreItaly.org

Oil and Vinegar

Organic DOP Olive Oil - Turion 500ml

1265-turion-orocampania

The 500ml Oro Turion Organic DOP Olive Oil from Oro Campania is an extra virgin olive oil of the highest quality, made exclusively from olives grown in the fertile soils of Campania. This DOP (Protected Designation of Origin) certified product guarantees the authenticity and traceability of the oil, ensuring that every stage of production adheres to...

Black Garlic Tagliolini Pasta by Umami | StoreItaly.org

Pasta

Black Garlic Tagliolini Pasta

A novelty in the international market. A tagliolini made only with 100% quality Italian wheat to which our black garlic has been added for a tasty pasta rich in the nutritional properties of black garlic.

Black Garlic Ketchup by Umami | StoreItaly.org

Sauces and Mustards

Black Garlic Ketchup

A new line of ready-to-use gourmet sauces based on black garlic. The black garlic ketchup it's perfect for aperitifs, finger food or to accompany meat, chips or vegetables.

Luna Turchese - Falanghina Wine by Tenuta Le Lune Del Vesuvio | St...

White Wines

Luna Turchese - Falanghina Wine

Tenuta Le Lune Del Vesuvio

285-falanghina-tenutalelunedelvesuvio

"Luna Turchese" is a Falanghina IGT wine, produced and bottled by: Tenuta Le Lune del Vesuvio. The product represents an excellence of the territory certified 100% Made in Italy.

Black Garlic Cream by Umami | StoreItaly.org

Creams and Pates

Black Garlic Cream

Umami Black Garlic Cream is a ready-to-use gourmet product made only with our Black Garlic and water without the addition of other ingredients or preservatives. With its sweet and balsamic taste it is ideal for seasoning pasta and risotto or to accompany meat and fish. Use: Ready-to-use cream to season pasta, risotto or to accompany meat, fish, cheese...

Donna Carolina Coda di Volpe Pompeiano Wine by Tenuta Le Lune Del ...

White Wines

Donna Carolina Coda di Volpe Pompeiano Wine

Tenuta Le Lune Del Vesuvio

180-donnacarolina-lelunedelves

Coda Di Volpe Pompeiano I.G.T./I.G.P. by Tenuta le Lune del Vesuvio is produced from grapes grown within the Vesuvius National Park. The product represents an excellence of the territory certified 100% Made in Italy.

Pomegranate Vinegar by Umami | StoreItaly.org

Oil and Vinegar

Pomegranate Vinegar

UMAMI pomegranate vinegar is obtained from the careful acetification of fresh pomegranate juice.

Vigna Rosa Lacryma Christi Wine Rosé DOC by Tenuta Le Lune Del Ves...

Rosé Wines

Vigna Rosa Lacryma Christi Wine Rosé DOC

Tenuta Le Lune Del Vesuvio

544-vignarosa-tenutalelunedelvesuvio

Vigna Rosa Lacryma Christi is a rosé wine with a scent of violet and Vesuvian broom with notes of cherry and a full-bodied and persistent flavor. The product represents an excellence of the territory certified 100% Made in Italy.

Vesù Lacryma Christi- DOC Red Wine by Tenuta Le Lune Del Vesuvio |...

Wines

Vesù Lacryma Christi- DOC Red Wine

Tenuta Le Lune Del Vesuvio

972-lacrymachristi-lelunedelvesuvio

Lacryma Christi is a limited edition wine produced on volcanic soil. The grapes are destemmed and crushed, then placed in stainless steel tanks where alcoholic fermentation takes place at a controlled temperature of 24°/26°C for a period ranging from 10 to 15 days. Afterwards, the wine is separated from the pomace and stored in other tanks where the...

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