Made in italy

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Pacchetelle of "Piennolo del Vesuvio Tomato D.O.P." - Don Andrè - Sauces and Tomato Sauces

Sauces and Tomato Sauces

Pacchetelle of "Piennolo del Vesuvio Tomato D.O.P."

235-pacchetellepiennolo-donandre

Don Andre's Pacchetelle di Pomodorino del Piennolo del Vesuvio D.O.P. is an artisanal product of excellence, known for its authentic and unmistakable flavor. Grown on the slopes of Mount Vesuvius, these tomatoes are perfect for enhancing any dish with the taste of Neapolitan tradition. Choosing Don Andre' means supporting a farm that values the land and...

Mezzi Paccheri Rigati Pasta - 500g by Azienda Agricola Caccese | S...

Pasta

Mezzi Paccheri Rigati Pasta - 500g

Azienda Agricola Caccese

1178-mezzipaccheririga-caccese

Pasta Caccese's Mezzi Paccheri Rigati are made from durum wheat semolina grown without chemical treatments. The pasta is bronze-drawn and slowly dried at low temperatures, ensuring an ideal texture and authentic flavor. With a cooking time of 13 minutes, these mezzi paccheri rigati are perfect for holding sauces and creating flavorful dishes. Free from...

Semidry of "Pomodorino del Piennolo del Vesuvio D.O.P." - Don Andrè - Sauces and Tomato Sauces

Sauces and Tomato Sauces

Semidry of "Pomodorino del Piennolo del Vesuvio D.O.P."

239-semidry-donandre

Don Andre's Semidry Pomodorino del Piennolo del Vesuvio D.O.P. is a high-quality artisanal product known for its intense flavor and versatility in cooking. Harvested on the slopes of Mount Vesuvius, this tomato is perfect for enhancing your dishes with a touch of authentic Italian tradition. Choosing Don Andre' means supporting a farm dedicated to...

Parmigiano Reggiano Cheese 250g by Giansanti Di Muzio | StoreItaly...

Made in italy

Parmigiano Reggiano Cheese 250g

Giansanti Di Muzio

1342-500oltre30-giansanti

Aging between 22 and 26 months (thus "over 22 months") gives this Parmigiano a smooth flavor, with subtle yet pronounced undertones, a deep white color, and a semi-crumbly texture. It is perfect both as a table cheese and as grated or shaved cheese, enhancing your dishes with an unmistakable aroma. Winner of the Gold Medal at the World Cheese Awards in...

Casarecce Pasta - 500g by Azienda Agricola Caccese | StoreItaly.org

Pasta

Casarecce Pasta - 500g

Azienda Agricola Caccese

1180-casarecce-caccese

Packaging: 500 g Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 9 minutes No glyphosate No chemical residues

Spaghetti - 500g by Azienda Agricola Caccese | StoreItaly.org

Pasta

Spaghetti - 500g

Azienda Agricola Caccese

1172-spaghetti-caccese

Discover Pasta Caccese's Spaghetti, made from 100% durum wheat semolina. Ideal for those seeking high-quality pasta, bronze-drawn and free from chemical residues, perfect for traditional Italian dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 11 minutes No glyphosate No chemical residues

Paccheri Rigati Pasta - 500g by Azienda Agricola Caccese | StoreIt...

Pasta

Paccheri Rigati Pasta - 500g

Azienda Agricola Caccese

1165-paccheri-caccese

Discover Pasta Caccese's Paccheri Rigati, made from 100% durum wheat semolina. Ideal for those seeking high-quality pasta, bronze-drawn and free from chemical residues, perfect for holding sauces and creating flavorful dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 17 minutes No glyphosate No chemical residues

Extra Jam of Vesuvian Apricots - Don Andrè - Jams and Fruit in Jars

Jams and Fruit in Jars

Extra Jam of Vesuvian Apricots

236-confalbicocche-donandre

Don Andre's Extra Jam of Vesuvian Apricots is a high-quality artisanal product, rich in flavor and authenticity. Made with apricots grown on the slopes of Vesuvius, this jam is perfect for breakfasts, desserts, and gourmet appetizers. Choosing Don Andre' means opting for tradition , supporting a farm that values the land.

Pecorino Bagnolese flavored with straw and hay - Cheeses by Aziend...

Out-of-Stock

Fresh and Aged Cheeses

Pecorino Bagnolese flavored with straw and hay - Cheeses

Azienda Agricola di Buccino Pasquale

57-pecorinopagliafienostagionato-buccino

The seasoned Bagnolese pecorino cheese flavored with straw and hay is a cheese produced with milk coming from the Bagnolese sheep. Discover the Hay and Straw Flavored Pecorino Bagnolese, a unique-tasting aged cheese. Ideal for those seeking high-quality products rich in nutritional values, perfect for adding a touch of refinement to your dishes.

Bagnolese Pecorino flavored with Aglianico - Seasoned Cheese by Az...

Out-of-Stock

Fresh and Aged Cheeses

Bagnolese Pecorino flavored with Aglianico - Seasoned Cheese

Azienda Agricola di Buccino Pasquale

56-pecorinoaglianico-buccino

The aged pecorino bagnolese flavored with aglianico is a cheese produced with Bagnolese sheep's milk with a 1 year maturation. Discover the Aglianico Flavored Pecorino Bagnolese, a unique-tasting aged cheese. Ideal for those seeking high-quality products rich in nutritional values, perfect for adding a touch of refinement to your dishes.

Bran flavored Pecorino Bagnolese - Seasoned cheese by Azienda Agri...

Out-of-Stock

Fresh and Aged Cheeses

Bran flavored Pecorino Bagnolese - Seasoned cheese

Azienda Agricola di Buccino Pasquale

55-pecorinocrusca-buccino

The Bagnolese pecorino flavored with seasoned bran is a cheese produced with Bagnolese sheep's milk with a 1 year maturation. Discover the Bran Flavored Pecorino Bagnolese, a unique-tasting aged cheese. Ideal for those seeking high-quality products rich in nutritional values, perfect for adding a touch of refinement to your dishes.

Pecorino Bagnolese - Seasoned cheese by Azienda Agricola di Buccin...

Out-of-Stock

Fresh and Aged Cheeses

Pecorino Bagnolese - Seasoned cheese

Azienda Agricola di Buccino Pasquale

53-pecorinostagionato-buccino

The aged Bagnolese pecorino is a cheese produced with sheep's milk coming from the Bagnolese sheep aged for 1 year. Discover the Aged Pecorino Bagnolese, a cheese with a unique flavor and rich in nutritional values. Ideal for those seeking high-quality products, perfect for adding a touch of tradition and refinement to your dishes.

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