Made in italy

Made in Italy

Welcome to our exclusive 'Made in Italy' collection at StoreItaly.org, where each product is a symbol of quality and Italian excellence. In this category, we celebrate the craftsmanship and excellence of Italian productions, selecting products made with high-quality raw materials and ingredients.

The unmistakable taste of traditional food products that reflect centuries of savoir-faire, each item represents the authenticity and prestige of the Made in Italy brand.

Discover our careful selection and immerse yourself in the best of Italian gastronomy, synonymous with excellence and refinement worldwide.

Showing 1-12 of 18 item(s)

Parmigiano Reggiano Cheese 250g by Giansanti Di Muzio | StoreItaly...

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Parmigiano Reggiano Cheese 250g

Giansanti Di Muzio

1341-parmigianoreggiano-giansanti

Aging between 22 and 26 months (thus "over 22 months") gives this Parmigiano a smooth flavor, with subtle yet pronounced undertones, a deep white color, and a semi-crumbly texture. It is perfect both as a table cheese and as grated or shaved cheese, enhancing your dishes with an unmistakable aroma. Winner of the Gold Medal at the World Cheese Awards in...

Type ''1'' Soft Wheat Flour - 5kg by Masseria Loizzo | StoreItaly.org

Flours

Type ''1'' Soft Wheat Flour - 5kg

Masseria Loizzo

1121-granotenero5kg-loizzo

The soft wheat flour type "1" (Masseria Loizzo) is obtained by grinding the entire grain of wheat, without removing any part of it. Unlike "00" flour, it contains a higher quantity of bran and germ, the parts richest in nutrients. This gives the flour a characteristic amber color and an authentic and genuine flavor. Thanks to its texture and nutritional...

''0'' Soft Wheat Flour - 5kg by Masseria Loizzo | StoreItaly.org

Flours

''0'' Soft Wheat Flour - 5kg

Masseria Loizzo

1120-grantenero05kg-loizzo

The soft wheat flour type "0" (Masseria Loizzo) always comes from the whole grain but has a lesser refinement compared to "00" flour, as it contains a higher quantity of bran from the outer part of the kernel. Nevertheless, it appears uniform and white. Its high gluten content makes it perfect for preparing doughs with elasticity and good gluten...

Organic Whole Re-Milled Senatore Cappelli Semolina - 5 kg by Masse...

Flours

Organic Whole Re-Milled Senatore Cappelli Semolina - 5 kg

Masseria Loizzo

1118-semolaintbio5kg-loizzo

The whole re-milled durum wheat semolina Senatore Cappelli (Masseria Loizzo) is the result of grinding the durum wheat grain, preserving all its organoleptic and nutritional qualities. The semolina comes in the form of yellow-amber granules of various sizes. Its main characteristic is the high fiber content, which is mainly concentrated in the outer part...

Senatore Cappelli Semolina - 5kg by Masseria Loizzo | StoreItaly.org

Flours

Senatore Cappelli Semolina - 5kg

Masseria Loizzo

1117-semolacappellibio-loizzo

Senatore Cappelli durum wheat semolina (Masseria Loizzo) is exclusively obtained from the heart of the grain, giving it a particularly granular texture similar to sand. Thanks to the presence of carotenoids and antioxidants, it boasts a typical intense yellow coloration. Additionally, this flour is suitable for those following a vegetarian or vegan diet,...

White Chickpeas by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

White Chickpeas

Masseria Loizzo

1092-cecibianchi-loizzo

White chickpeas are a valuable food in the Mediterranean diet. They are one of the legumes richest in calories and fats and provide good amounts of vegetable proteins. They are more or less roundish, rough, and with thin skin.

Cannellini Beans by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

Cannellini Beans

Masseria Loizzo

1091-fagcannellini-loizzo

Cannellini beans are a versatile and complete food. They are characterized by a high content of soluble and insoluble fiber, also contributing to cholesterol level control. This legume stands out for its elongated shape.

Shelled Broad Beans by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

Shelled Broad Beans

Masseria Loizzo

1090-favesgusciate-loizzo

Shelled broad beans are characterized by a protein content higher than that of beans and quite similar to that of chickpeas. They are rich in fiber, potassium, and vitamin C. Broad beans are very important legumes because they help to stay fit, lower cholesterol, and prevent diabetes.

Chickling vetches by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

Chickling vetches

Masseria Loizzo

1089-cicerchie-loizzo

Chickling vetches are characterized by a high content of proteins, calcium, phosphorus, making them suitable even for the strictest dietary regimes, promoting digestion as well. This legume stands out for its flattened and angular shape.

Black Chickpeas by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

Black Chickpeas

Masseria Loizzo

1088-cecineri-loizzo

White chickpeas are a valuable food in the Mediterranean diet. They are one of the legumes richest in calories and fats and provide good amounts of vegetable proteins. They are more or less roundish, rough, and with thin skin.

Green Lentils by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

Green Lentils

Masseria Loizzo

1086-lenticchieverdiconv-loizzo

Green lentils enrich our daily diet. They are among the most prized as they are rich in proteins, carbohydrates, fibers, and vitamins, including vitamin C, which is an antioxidant par excellence. They stand out for their particular coloration, small grain size, and unmistakable flavor.

Organic Cannellini Beans by Masseria Loizzo | StoreItaly.org

Legumes and Cereals

Organic Cannellini Beans

Masseria Loizzo

1084-fagiolicannellinibio-loizzo

Cannellini beans are a versatile and complete food. They are characterized by a high content of soluble and insoluble fiber, also contributing to cholesterol level control. This legume stands out for its elongated shape.

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