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Anchovy fillets with organic parsley
ABPZ-itticidilucia
€8.00
Tax included
Di Lucia's Parsley Anchovy Fillets in Organic Extra Virgin Olive Oil are a high-quality product, perfect for those seeking fresh and genuine flavors. Ideal for appetizers, bruschetta, crostini, and enhancing any dish, these fillets offer a refined and citrusy taste. Di Lucia stands for excellence in seafood production.
Di Lucia's Parsley Anchovy Fillets are made from selected anchovies marinated with parsley and preserved in high-quality organic extra virgin olive oil. This product is perfect for appetizers, bruschetta, crostini, and enhancing any dish, offering a fresh and authentic taste. With a net weight of 150 g and a drained weight of 105 g, it is an excellent choice for those seeking healthy and tasty food. Store in the refrigerator and, once opened, keep covered with oil until expiry.
Nutritional Values per 100g:
- Energy: 210 kcal
- Fat: 15g
- of which saturates: 2.5g
- Carbohydrates: 0g
- of which sugars: 0g
- Protein: 18g
- Salt: 3g
- Certifications
- Bio
- Region
- Campania
- Data di scadenza/gg
- 1 anno
10 Items
ABPZ-itticidilucia
Ittici Di Lucia is a family-owned business established in 1981 in Capaccio-Paestum (SA), specializing in high-quality seafood products.
Beginning as 'Pescheria di Lucia', its strategic location near the Cilento Coast provided direct access to fresh raw materials, ranging from Agropoli's anchovies to the tuna, amberjack, and swordfish of the Policastro Gulf. Passion for artisanal tradition and love for the sea led the company to expand its range, including products such as 'oil-packed tuna', 'salted anchovies', various 'pâtés', mackerel, and the exquisite 'amberjack'. Committed to sustainability, Ittici Di Lucia has developed a pioneering organic line, using fish from the Tyrrhenian and Mediterranean Seas, cooked with organic extra virgin olive oil and whole sea salt from the Cilento National Park.
With a philosophy that blends sustainable fishing methods and artisanal quality, the company has earned recognition in specialized shops and selected restaurants.
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