Enjoy a rich and enveloping coffee taste with aromatic notes of dark chocolate, dried fruit, and a hint of citrus. Perfect for those seeking a refined and high-quality coffee experience, ideal for moka and espresso. Choose Miscela Nera for a moment of pure pleasure.
For this evaluation, the coffee was tasted as an espresso at 93°C, with an extraction of 25 ml in 26 seconds, and an average degassing time of 60 hours.
This blend brings a hazelnut-colored crema with distinct tiger stripes to the cup. The acidity is evident in taste. There is an interesting balance between sweetness and bitterness. Notes of cardamom, vanilla, and tobacco are perceptible.
Valori nutrizionali per porzione:
- Calorie: 2 kcal
- Zuccheri: 0 g
- Grassi: 0 g
- Carboidrati: 0.1 g
- Proteine: 0.3 g
- Sustainable Development
- Agrosustainability
Made in Italy
Women's universe - Certifications
- Bio
- Region
- Toscana
Thanks to the expertise of its team, Caffèlab offers the finest coffee qualities: from traditional Italian blends and certified organic Specialty Coffee to pods, capsules, and green coffee.
They feature a rich selection of single-origin and specialty coffees, from Nepalese farm coffee to the legendary Jamaica Blue Mountain and Ethiopia Sidamo. Their coffee blends are inspired by the classic Italian espresso tradition, ranging from traditional bar blends to intense Neapolitan coffee and fragrant 100% Arabica, traceable and certified.
Their organic coffee is grown without chemical fertilizers, additives, or pesticides, certified by an international body to ensure ethical and genuine production.
Green coffee refers to unroasted, raw coffee beans.