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Red Blend
426-miscelarossa-caffelab
€7.44
Tax included
Try Miscela Rossa, a perfect combination of 60% Arabica and 40% Robusta. Ideal for those seeking an intense and full-bodied coffee, with notes of dark chocolate and spices. Perfect for an energetic wake-up and a refreshing break.
For this evaluation, the coffee was tasted as an espresso at 91°C (to avoid enhancing bitterness and roughness), with an extraction of 25 ml in 23 seconds. In the cup, a dark hazelnut-brown crema is observed; on the nose, notes of wood and cocoa are perceived. In the mouth, the coffee strongly emphasizes body and bitterness, contrasted by a pleasant sweetness, with a citrus aftertaste. The acidity is barely noticeable.
Nutritional Values per serving:
- Calories: 2 kcal
- Sugars: 0 g
- Fats: 0 g
- Carbohydrates: 0.1 g
- Proteins: 0.3 g
- Sustainable Development
- Agrosustainability
Made in Italy
Women's universe - Certifications
- Bio
- Region
- Toscana
10 Items
426-miscelarossa-caffelab
Thanks to the expertise of its team, Caffèlab offers the finest coffee qualities: from traditional Italian blends and certified organic Specialty Coffee to pods, capsules, and green coffee.
They feature a rich selection of single-origin and specialty coffees, from Nepalese farm coffee to the legendary Jamaica Blue Mountain and Ethiopia Sidamo. Their coffee blends are inspired by the classic Italian espresso tradition, ranging from traditional bar blends to intense Neapolitan coffee and fragrant 100% Arabica, traceable and certified.
Their organic coffee is grown without chemical fertilizers, additives, or pesticides, certified by an international body to ensure ethical and genuine production.
Green coffee refers to unroasted, raw coffee beans.
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