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The Magazine of Italian Excellence

Craft Beer: The Excellence of Beer

Craft beer is much more than a beverage: it represents the perfect blend of tradition, craftsmanship, and innovation in the world of contemporary food and wine.

Italian Excellences: Eat well and do good

The Taste of Italian Summer: Fresh and Typical Foods to Enjoy Under the Sun

Summer in Italy means sun, sea, and delicious food. This season, Italian cuisine embraces freshness and lightness, offering a variety of typical dishes perfect for outdoor dining.

Italian Excellences: Eat well and do good

Celebrate Sustainable Gastronomy Day! Ideas for a Green Culinary Future!

Sustainable Gastronomy Day, celebrated annually on June 18th, reminds us of the importance of adopting culinary practices that respect the environment and promote responsible consumption.