Capocollo of Salumificio Tornillo - SALUMIFICIO TORNILLO S.r.l. - Cured Meat
    Capocollo of Salumificio Tornillo - SALUMIFICIO TORNILLO S.r.l. - Cured Meat
    Capocollo of Salumificio Tornillo - SALUMIFICIO TORNILLO S.r.l. - Cured Meat
    Capocollo of Salumificio Tornillo - SALUMIFICIO TORNILLO S.r.l. - Cured Meat

    Capocollo of Salumificio Tornillo

    00034salumificiotornillo
    €13.13
    Tax included

    The Capocollo of Salumificio Tornillo is packaged whole or in half, possibly customizable by reservation.

    The product represents an excellence of the territory certified 100% Made in Italy.

    Weight

     

    The Capocollo of Salumificio Tornillo is packaged whole or in half.

    Ingredients: Pork, salt, spices, natural flavors. Preservatives: e250, e252.

    Sugars: dextrose and sucrose

    Seasoning: minimum 100 days.

    Size: varies (being an artisan product) from 1kg. to 2kg., and customizable by reservation

    Packaging: Vacuum packed with 180 days shelf life.

    IT DOES NOT CONTAIN GLUTEN, NOR LACTOSE.

    Sustainable Development
    Agrosustainability
    Made in Italy
    Region
    Campania
    10 Items
    00034salumificiotornillo

    Tornillo Salumeria is the result of the unwavering commitment and cultural heritage accumulated by this family over decades of experience.

    Their work has always been characterized by the meticulous pursuit of the perfect balance between preserving and enhancing ancient traditions and innovating production techniques.

    By manually processing meat exclusively from native pigs, raised on natural feed and in non-intensive conditions, they pay great attention to the seasoning and aging phases.

    They are passionate about these phases, considering them crucial to infuse the aromas, flavors, and scents of times gone by into their cured meats.

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