IGP Giffoni Hazelnut - Azienda Agricola Toro - Dried fruit, Nuts and Seeds
    IGP Giffoni Hazelnut - Azienda Agricola Toro - Dried fruit, Nuts and Seeds

    IGP Giffoni Hazelnut

    939-nocciolegiffipg-toro
    €5.20
    Tax included

    The hazelnuts from Azienda Agricola Toro are a true delicacy.

    They have earned the first place in Gambero Rosso, not only for their unique and inimitable flavor but also for their splendor, characterized by their large and perfect appearance. The roasting process gives the fruit an unmistakable taste, slightly sweet, aromatic, and buttery, with a crunchy texture and a rich aroma with notes of caramel, honey, coffee, and coconut, contributing to their culinary excellence.

    Rich in nutritional values, Giffoni IGP Hazelnuts are an excellent source of vitamins, minerals, and healthy fats. They are perfect to enjoy as a snack, to enrich desserts, salads, or savory dishes. The roasting enhances the natural flavor of the hazelnuts, making them crunchy and delicious. Choosing Azienda Agricola Toro's Roasted Giffoni IGP Hazelnuts means opting for a healthy, genuine, and high-quality product, ideal for those seeking the best from nature.

     

    Hazelnuts produced by Azienda Agricola Toro are unique and unmistakable, with a delicately sweet flavor and aromatic scent, enclosed in a 250-gram package of pure culinary excellence.

    Nutritional Values

    Energy: 628 kcal
    Fat: 61 g
    of which saturates: 4.5 g
    Carbohydrates: 17 g
    of which sugars: 4.3 g
    Fiber: 10 g
    Protein: 15 g
    Salt: 0 g

    These values are based on a 100-gram serving.

    Sustainable Development
    Agrosustainability
    Biodiversity
    Dignity and protection
    Weight
    250 g
    Region
    Campania
    10 Items
    939-nocciolegiffipg-toro

    In fact, the Giffoni hazelnut is one of the best hazelnuts in the world and has been awarded the DOP (Protected Designation of Origin) in 1996. The Toro company uses the best agricultural techniques to guarantee the maximum quality of its hazelnuts.

    The hazelnut orchards are cultivated using integrated methods, which involve the use of natural pesticides and fertilization techniques that respect the environment. The harvested hazelnuts are then processed in the company's internal laboratory.

    Here they are roasted, shelled, ground, and used to produce a wide range of products.

    All of the products of the Azienda Agricola Toro are made with the utmost care and attention to quality.

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