Dionisio Gift Box - 6 Packs in Wooden Box - Ittici di Lucia - Gift Ideas
    Dionisio Gift Box - 6 Packs in Wooden Box - Ittici di Lucia - Gift Ideas
    Dionisio Gift Box - 6 Packs in Wooden Box - Ittici di Lucia - Gift Ideas
    Dionisio Gift Box - 6 Packs in Wooden Box - Ittici di Lucia - Gift Ideas

    Dionisio Gift Box - 6 Packs in Wooden Box

    D6-DIONISIO-itticidilucia
    €35.00
    Tax included

    Fillets in olive oil are a seafood specialty of Ittici Di Lucia.

    Nice gift idea for friends and relatives, 6 packs in an elegant wooden box.

    The product represents an excellence of the territory certified 100% Made in Italy. 

     

    The fillets in olive oil from the uncontaminated waters of the Cilento sea are ideal as an appetizer, to season first and second courses or as a side dish.

    To be stored at temperatures below 20 °. Once opened, keep in the fridge for up to 7 days.

    Pack of 6 products

    Box Contents:

    1 × 200 g. - 1 × 250 g. - 4 × 150 g.

    All in olive oil: 1 tuna fillets, 1 mackerel fillets, 1 amberjack pate, 1 tuna pate with chilli, 1 anchovy fillets, 1 marinated anchovy fillets. In a wooden box.

    Quantità
    6 confezioni
    Region
    Campania
    Confezione
    In Legno
    20 Items
    D6-DIONISIO-itticidilucia

    Ittici Di Lucia is a family-owned business established in 1981 in Capaccio-Paestum (SA), specializing in high-quality seafood products.

    Beginning as 'Pescheria di Lucia', its strategic location near the Cilento Coast provided direct access to fresh raw materials, ranging from Agropoli's anchovies to the tuna, amberjack, and swordfish of the Policastro Gulf. Passion for artisanal tradition and love for the sea led the company to expand its range, including products such as 'oil-packed tuna', 'salted anchovies', various 'pâtés', mackerel, and the exquisite 'amberjack'. Committed to sustainability, Ittici Di Lucia has developed a pioneering organic line, using fish from the Tyrrhenian and Mediterranean Seas, cooked with organic extra virgin olive oil and whole sea salt from the Cilento National Park.

    With a philosophy that blends sustainable fishing methods and artisanal quality, the company has earned recognition in specialized shops and selected restaurants.

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