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Red Onion Jam - 230 g
786-cipollerosse-officinecontadine
€4.00
Tax included
The Red Onion Jam by Officine Contadine is an artisanal product that encapsulates the authentic taste of high-quality red onions, carefully grown in the fertile lands of Italy.
The onions are slowly cooked with sugar and vinegar, resulting in a sweet and sour jam with caramelized notes, perfectly suited to a wide range of dishes.
This jam is an ideal accompaniment for aged and semi-aged cheeses, but it also pairs wonderfully with roasted meats, cured meats, and pâtés. It can also be used to enrich gourmet sandwiches or crostini, offering a contrast of flavors that makes every dish more sophisticated and inviting.
Estimated nutritional values per 100g:
- Energy: 150 kcal
- Fats: 0.2 g
- of which saturated: 0 g
- Carbohydrates: 35 g
- of which sugars: 30 g
- Proteins: 1 g
- Fiber: 1.5 g
- Salt: 0.03 g
- Sustainable Development
- Agrosustainability
Imprenditoria Femminile
Women's universe - Certifications
- Bio
- Weight
- 230 g
- Region
- Campania
- Fruit Percentage
- 75%
9 Items
786-cipollerosse-officinecontadine
Officine Contadine: Authentic Seasonal Fruit in a Jar
Discover Officine Contadine, the production laboratory of the La Sessanella farm owned by Eleonora Venturelli. We are dedicated to valorizing the Aurunco territory by collaborating with ethically aligned entities. Our range of products includes jams, fruit juices, vegetables in oil, mustards, and creams, all made with care and passion.
We carefully select vegetables and fruit from organic farming or rigorously chosen suppliers. Our preserves are crafted through artisanal processes that preserve the authentic flavor of the raw materials and their nutritional characteristics.
Without artificial preservatives or colorants, we exclusively use organic cane sugar and extra virgin olive oil produced from olive varieties typical of the slopes of Mount Roccamonfin. Discover the taste of nature in every jar!
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