Squid Ink Tagliolini - 500g

Name: Squid Ink Tagliolini - 500g
Brand: Pastificio Pressenda
SKU: 1183-taglioliniseppia-pressenda
Price: 3.1 EUR
Availability: InStock

Reference 1183-taglioliniseppia-pressenda

€3.10

Tax included

Discover Pastificio Pressenda's Squid Ink Tagliolini, an artisanal pasta that blends Italian tradition with the unique flavor of squid ink. Perfect for those seeking a sophisticated and intense culinary experience, these tagliolini are ideal for seafood dishes, adding a touch of elegance and refinement.

Pastificio Pressenda's Squid Ink Tagliolini represent the pinnacle of Italian artisanal pasta, enriched with premium squid ink. This pasta is made with high-quality durum wheat semolina and fresh eggs, with the addition of squid ink, giving the tagliolini their characteristic deep black color and distinctive marine flavor. The artisanal production, including bronze-die extrusion, ensures a porous and rough texture, ideal for holding sauces and delivering a full and satisfying taste experience.

Perfectly paired with seafood-based sauces, crustaceans, or shellfish, Squid Ink Tagliolini are ideal for those who want to bring a gourmet dish to the table, capable of surprising and delighting diners. The quality of the ingredients and the care in artisanal processing ensure a genuine product, free from artificial preservatives, that best represents Italian culinary tradition. Squid Ink Tagliolini are the perfect choice for elegant dinners or for turning any meal into a special occasion.

Nutritional Values (per 100 g)

Energy: 350 kcal
Fat: 3 g
of which saturates: 0.9 g
Carbohydrates: 68 g
of which sugars: 2 g
Fiber: 3 g
Protein: 12 g
Salt: 0.02 g

Sustainable Development: Dignity and protection
Women's universe
Weight: 500 g
Region: Piemonte

In stock 9 Items

EAN13 8033171430675

MPN 00003

Water, flour, and eggs still blend today to create a high-quality product. The connection to the land influences every decision made by the company, always with the goal of preserving the tradition jealously guarded since 1931.

Every ingredient is selected with meticulous attention to ensure that each recipe is special. If an ingredient does not meet high-quality standards, it is not accepted in the Pressenda world, as it does not reflect the ideal of perfection that the company strives for.