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Mezzo Pacchero - Pasta Gragnano IGP
0627IGP
€3.30
Tax included
I Mezzi Paccheri, bronze-drawn pasta IGP from Gragnano from the D'Aniello pasta factory.
The product represents an excellence of the territory certified 100% Made in Italy.
I Mezzi Paccheri, 100% Italian durum wheat pasta drawn in bronze and slow drying of Gragnano IGP from the D'Aniello pasta factory.
The pasta is obtained from the mixture of durum wheat semolina with water from the local aquifer, characteristics also specified in the I.G.P. PASTA OF GRAGNANO.
The processing takes place according to an artisanal process, with rough bronze drawing, followed by slow drying at low temperatures.
Cooking time: 16-18 MINUTES.
The product represents an excellence of the territory certified 100% Made in Italy.
- Weight
- 500 g
- Formato
- Corto
- Region
- Campania
10 Items
8054529130849
0627IGP
Pastificio D'Aniello offers high-quality products in accordance with the Pasta di Gragnano IGP regulations. In the second half of the eighteenth century, the so-called industrial revolution also reached Gragnano, thanks to the production of macaroni, which found optimal conditions here for the drying of pasta, carried out in the streets in front of the pasta factories.
Pastificio D'Aniello is located inside the historic Alfonso Garofalo factory, now considered industrial archaeology. The choice of a location rich in history and tradition is not accidental but reflects the intentions of Pastificio D'Aniello to preserve the artisanal pasta production methods, with attention to every single detail, from the selection of raw materials to the control of production-related phases.
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