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Cornetto Pepper in Oil
824-pepercornetto-sottolio-saporives
€6.00
Tax included
CORNETTO PEPPER IN OIL
Ingredients: Cornetto pepper 65%, extra virgin olive oil 33%, wine vinegar, garlic, mint and salt
270g glass jar.
The product represents an excellence of the territory certified 100% Made in Italy.
CORNETTO PEPPER
The Cornetto Pepper, also called "Bull's Horn" due to its elongated horn shape, is a vegetable belonging to the Solanaceae family, the size varies from 18 to 20 cm., Red or yellow when ripe, fleshy pulp with a sweet flavor . The pepper is native to South America which is characterized by always mild temperatures and is a plant cultivated as a perennial. In Italy, on the other hand, given the colder temperatures in winter, it is an annual plant.
Few people know that it contains a percentage of vitamin C four times higher than in citrus fruits. In addition, it is rich in phosphorus, magnesium, potassium, iron, calcium and vitamin A.
Ideal for caponata or fried foods, to be prepared stuffed, or even grilled whole.
- Weight
- 270 gr
- Region
- Campania
10 Items
824-pepercornetto-sottolio-saporives
Sapori Vesuviani is a wonderful family-owned biodynamic agricultural company located on the slopes of the volcano, in the heart of the Vesuvius National Park. Here, Pasquale Imperato's passion blends with the cultural heritage accumulated over decades. The company is famous for producing the Pomodorino del Piennolo del Vesuvio D.O.P. and the Vesuvian Apricot, the true treasures of the region. Sapori Vesuviani's mission is to preserve peasant traditions, combining them with innovation to create top-quality, healthy, and genuine products. Each product, following the seasons, is carefully produced, processed, and preserved to bring back the authentic flavors of the past. The quality of the raw materials, harvested at the right moment, and meticulous processing methods ensure excellent products.
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