Red Wine Redimore Irpinia Aglianico

Redimore Irpinia Aglianico DOC

In the Mirabella Eclano estate, a careful work of recovery and selection of ancient clones of Aglianico, from a centenary vineyard with a clear foot, has led to the propagation of two biotypes. One of them identified with the name VCR 421 Antonio Mastroberardino was registered as a family clone in the National Register of Vine Varieties with publication in the Official Gazette. 43 of 20 February 2021. It has distinctive characters of low productivity, loose bunches with medium berries and thick skins.

NAME

Irpinia Aglianico DOC

VARIETY

Aglianico 100%

VINEYARD

The estate is Mirabella Eclano, with a south-west exposure and deep soil, with a sandy-loam texture, well drained, with deep clay and traces of limestone along the entire profile. The average altitude is 400 m. s.l.m., the training system is the espalier with spurred cordon pruning with a planting density of 5,000 plants / ha and a yield of about 50 q / ha and about 1 kg / plant.

AGE

20 years

PERIOD AND COLLECTION SYSTEM

End of October. Manual harvest

VINIFICATION AND AGING

Classic red vinification, long maceration with the skins (about 20 days) at a controlled temperature (22 ° C-24 ° C). Aging in oak barriques for a period of 12 months and in the bottle for at least 6 months.