Gomasio with Ispica sesame - Slow Food Presidium, aromatic herbs from the Iblei mountains and sea salt from the Trapani and Paceco reserve.
The product represents an excellence of the territory certified 100% Made in Italy.
L'Arcolaio Cooperative is committed to promoting sustainability and social inclusion by providing training and job opportunities to people in difficult situations. By purchasing this product, you not only enrich your kitchen but also support a project that makes a difference.
The Herb Gomasio with Ispica Sesame by the Social Cooperative L'Arcolaio is a traditional Japanese seasoning, reimagined with high-quality Sicilian ingredients. The sesame seeds, organically grown in Ispica, are gently toasted and mixed with sea salt and a selection of local aromatic herbs, creating a perfect blend for enhancing the flavor of salads, vegetables, soups, and even grains.
This product not only adds a natural flavor to your dishes but is also a source of essential nutrients such as proteins, fibers, and healthy fats. Thanks to its artisanal processing and organic ingredients, the Herb Gomasio with Ispica Sesame represents a healthy and tasty choice in line with a balanced diet.
Average nutritional values per 100g:
- Energy: 450 kcal
- Fat: 35 g
- of which saturated: 6 g
- Carbohydrates: 16 g
- of which sugars: 2 g
- Protein: 17 g
- Fiber: 10 g
- Salt: 5 g
Gomasio with Dolci Evasioni herbs received the Silver medal ("excellent" product) at the International Taste Awards 2020.
- Sustainable Development
- Agrosustainability
Biodiversity
Dignity and protection
Economia Carceraria - Certifications
- Bio
- Weight
- 90 g
- Region
- Sicilia
L'Arcolaio brings the authentic taste of Sicily directly to your doorstep. From the tradition of marzipan to carob syrup, they offer a wide selection of high-quality Sicilian products. But L'Arcolaio is much more than an online store; it is a social cooperative with a special mission.
Founded in 2003, this cooperative promotes employment for inmates by managing a productive activity within the Syracuse prison. Over the years, they have developed the registered trademark "Dolci Evasioni," and their products have become known throughout the country through specialized stores in organic products, fair trade shops, and solidarity purchasing groups.
In 2014, with the support of the Val di Noto Community Foundation, the "Frutti degli Iblei" project had been launched, introducing new categories of products such as aromatic herbs, flavored salt, and dried vegetables. With a strong commitment to using organic raw materials and fair trade practices, L'Arcolaio promotes environmental sustainability, cultural diversity, and contributes to the evolution of the prison system through concrete work integration projects.