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DARK HAZELNUT SPREAD - SUGAR FREE 200g
SPA006
€8.10
Tax included
The Dark Hazelnut Spread Without Sugar is a delicious blend of dark chocolate and hazelnuts, perfect for those looking for intense sweetness without added sugars. Ideal for spreading on bread, toast, or using as an ingredient in desserts, this spread offers a unique flavor experience with high-quality ingredients. Buy it for a guilt-free indulgence.
The Dark Hazelnut Spread Without Sugar is an artisanal product designed for those who want to enjoy authentic sweetness without added sugars. This spread is made with a high percentage of Italian hazelnuts and dark chocolate, ensuring a rich and balanced flavor that highlights the quality of the ingredients. It is perfect for spreading on bread or toast, or for using as a filling in cakes and cookies, offering an ideal solution for those following a low-sugar diet or looking to avoid refined sugars.
The combination of roasted hazelnuts and dark chocolate creates a smooth and velvety texture, without sacrificing the richness of flavor. With no added sugars, it's perfect for anyone looking for a balanced snack or breakfast without compromising on the pleasure of chocolate.
Average nutritional values per 100g:
- Energy: 540 kcal
- Fat: 44 g
- of which saturated: 7 g
- Carbohydrates: 29 g
- of which sugars: 3 g
- Protein: 10 g
- Fiber: 8 g
- Salt: 0.01 g
- Region
- Marche
12 Items
SPA006
History: Mencarelli is a company born in Castelplanio (AN), founded on the artisanal wisdom and passion for chocolate by Paolo Mencarelli. The philosophy of the master chocolatier is deeply rooted in the Marche artisanal culture, constantly driving him toward perfection. From the meticulous selection of raw materials (cocoa sourced from South America and Madagascar) to the use of innovative techniques to create new combinations or reinterpret regional traditions like "lonzino di fico," Mencarelli's products embody the excellence of the Marche region, rooted in artisanal culture and reinvented today through the innovative spirit and creativity of enlightened entrepreneurs like Paolo Mencarelli.
Products: Located in Castelplanio, in the heart of Alta Vallesina, the Mencarelli company is immersed in authentic Marche traditions and renowned gastronomic excellence. In this context, Paolo is dedicated to seeking out the most exquisite cocoa, sourced from regions in South America and Madagascar, with love and respect for the land that harken back to Marche's roots. Paolo hones his skills as a master chocolatier, inspired by a constant desire to highlight the intrinsic qualities of the raw material, cocoa beans. The result is a series of unprecedented and surprising pairings, as well as innovative reinterpretations of traditional combinations. Mencarelli's products include high-quality pralines and delightful chocolate treats, enriched with Mediterranean fragrances.
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