Shopping Cart
There are no more items in your cart
White Whine Vignadangelo Greco di Tufo DOCG
483-grecotufo-mastroberardino
Out-of-Stock €13.90
Tax included
Straw yellow colored wine with hints of fruit and aromatic herbs with a fresh, very mineral, structured and elegant flavor.
The product represents an excellence of the territory certified 100% Made in Italy.
Vignadangelo Greco di Tufo DOCG
In the history of Greco, a variety that would have disappeared without Antonio Mastroberardino's patient recovery work after the war, the Vignadangelo selection is the result of a long research on the nature and composition of the soils in order to obtain the best expression of the variety.
NAME
Greco di Tufo DOCG
VARIETY
Greco di Tufo 100%
VINEYARD
Santa Paolina, with south-east exposure and clayey-calcareous soil. The altitude is 400 m. s.l.m. and the training system is espalier with guyot pruning with a planting density of 3,500 plants / ha and a yield of about 70 q / ha and 2 kg / plant.
AGE
20 years
PERIOD AND COLLECTION SYSTEM
First half of October, manual harvest.
VINIFICATION AND AGING
Classic white vinification in steel tanks (about 20 days) at a controlled temperature (16 ° C-18 ° C). Refine a few months in the bottle.
- Anno
- 2021
- Color
- Giallo paglierino
- Region
- Campania
- Profumi
- fruit and herbs
- Gusto
- fresh, very mineral, structured and elegant
483-grecotufo-mastroberardino
Cantine Mastroberardino is an iconic name in Italian winemaking, celebrated for its pioneering role in promoting the indigenous grape varieties of Irpinia and Campania.
Founded in 1878 in Atripalda, Avellino, this family-run company holds a rich historical legacy spanning ten generations, preserving the ancient winemaking traditions of the region. Its estates are located in Irpinia, the birthplace of three DOCG wines: Greco di Tufo, Fiano di Avellino, and Taurasi. Divided into various areas of the region, these estates aim to conserve the identity and protection of unique terroirs. Mastroberardino is committed to safeguarding and promoting valuable grape varieties, including Aglianico, Fiano, Greco, Falanghina, Piedirosso, and Coda di Volpe, with roots that delve into the history of Greek colonization and ancient Rome.
Tap to zoom
