Fiano di Avellino Wine DOCG of Cantina Riccio - Cantina Riccio - White Wines
    Fiano di Avellino Wine DOCG of Cantina Riccio - Cantina Riccio - White Wines
    Fiano di Avellino Wine DOCG of Cantina Riccio - Cantina Riccio - White Wines
    Fiano di Avellino Wine DOCG of Cantina Riccio - Cantina Riccio - White Wines
    Fiano di Avellino Wine DOCG of Cantina Riccio - Cantina Riccio - White Wines
    Fiano di Avellino Wine DOCG of Cantina Riccio - Cantina Riccio - White Wines

    Fiano di Avellino Wine DOCG of Cantina Riccio

    74-fianodocg-cantinariccio
    €13.50
    Tax included

    Cantina Riccio's Fiano di Avellino DOCG is an elegant and aromatic white wine, perfect for those seeking a refined tasting experience.

    With its floral and fruity notes of citrus, apple, and hazelnut, it pairs wonderfully with seafood, fish dishes, and fresh cheeses.

    Purchase it to experience a wine that embodies the excellence of the Irpinian region.

     

    THE WINE

    Cantina Riccio's Fiano di Avellino DOCG wine has a straw yellow color, an intense and persistent aroma with floral and fruity notes of yellow fruits, pear and hazelnut that evolve over time into hints of exotic fruits and honeyed references, the taste of marked typicality, persistent and balanced gives life to an elegant, fine and long-lived wine.

    THE GRAPES AND THE VINEYARD

    Obtained from Fiano grapes from selected vineyards in the municipalities of Lapio, Montefalcione and Montefredane. The time of harvest is determined by the values ​​of the ripening parameters (in particular acidity, pH and sugars) and the health of the berries.

    THE VINIFICATION

    The vinification is carried out by soft pressing of the grapes with a pneumatic vacuum press with the use of inert gas, minimizing the contact between air and crushed grapes during the entire pressing phase. The must obtained, decanted for 24-48 hours, is transferred to stainless steel vats where fermentation begins, which takes place at a controlled temperature of 15-17 ° C with the addition of selected indigenous yeasts. The wine obtained, at the end of fermentation, is left in contact with its own yeasts for an aging of about 4 - 5 months (sur lie). 

    Sustainable Development
    Agrosustainability
    Certifications
    DOCG
    Gradazione Alcolica
    13 %
    Color
    Giallo paglierino
    Region
    Campania
    11 Items
    8056746490003
    74-fianodocg-cantinariccio

    Our history

    At a little less than 700 meters high and immersed in the green of the rich hilly tradition of the territory, the Riccio Winery is located in one of the most characteristic villages of the Irpinia soil, Chiusano di San Domenico, where the charm of ancient places fits into the ferment of vegetation and a landscape of extraordinary vitality. The presence of strong slopes makes it perfectly suited to the cultivation of the vine and the abundant supply of waterways, accompanied by a particularly favorable wind effect, give the wines produced in the area excellent quality characteristics.

    The environment and philosophy

    In such a context, thanks to the careful and personal care of Giuseppe De Marco, it was possible to combine the use of the most advanced viticultural cultivation and production techniques with the skilful work of expert hands and passionate men. The fruit of the vine, offered by a favorable and generous land, is thus ennobled in a product of the highest quality (the "Janus wines") that is aimed at the most refined palates and the most demanding tastes. 

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